Layman´s Report

Biodiversity in Standards and Labels for the Food Sector
Layman´s Report – Achievements 2016-2020

LIFE Food & Biodiversity – these were 4 successful years for the conservation of biodiversity in the food industry. From 2016 to September 2020, the LIFE Food & Biodiversity project consortium worked with the food industry to promote biodiversity conservation. The Layman's Report provides an overview of the actions and results implemented since the beginning of the project.

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 Layman´s Report